Frequently Asked Questions
Sea moss is a superfood sea plant that is most highly recognized as a natural health remedy. Known to be high in minerals and vitamins, antioxidants and many health benefits. Our sea moss contains 92 of 102 essential minerals for the human body to function. It contains antioxidants, protein and potassium chloride, a nutrient which helps to dissolve inflammation and phlegm. Vegetable protein, containing beta-carotene, chlorophyll, enzymes, essential amino acids and fiber. Also, contains sulphur compounds, bromine, beta-carotene, calcium, iron, magnesium, manganese, phosphorus, selenium, zinc, pectin, vitamins A, B, C, D, E, H, B12, and K. Sea moss is a excellent source of iodine and mineral compounds that produce collagen, anti-aging, tightening the skin, ridding of wrinkles. Great for the thyroid and provides clean energy. Boosts immune system, anti-viral, anti-bacterial, anti-microbial and anti-yeast. Helps with inflammation, lactic acid muscle soreness and quick recovery. Nourishes softens and moisturizes the skin. Helps with rashes, skin inflammation and sunburn. Great for GI health.
*This content is not intended to be medical advice. Please consult a doctor for information about your health.
Enjoy out the jar, mix with your shake or juices, yogurt or applesauce. Also, can make with sauces and use as a binder for baking. However you like, there is no wrong way to eat sea moss.
Our sea moss shelf life will last approximately 3 weeks in the refrigerator. You can also freeze our sea moss in ice cube trays and store in a freezer-safe container for up to 6 months and thaw out and use smaller amounts as necessary.
Everyone’s palate has different sensitivities. Our product is all natural, nothing added ever, nothing taken away ever. Our sea moss is crafted to rid all the impurities of the ocean that is sand, shells, rock particles, other seaweeds and crustaceans leaving a fresh ocean sea vegetable taste. That’s how we like it so it’s suitable for the most sensitive consumers. Our sea moss usually takes on the taste of the food or beverage you prepare. So go ahead enjoy, stay fresh and get rooted!
When it comes to pregnancy there is not a ton of studies done on it. We have tons of pregnant/ breastfeeding moms who use our sea moss though! We do believe it is safe for both! We always recommend you do what makes you most comfortable. We recommend checking with your doctor if you have any concerns!
Quality. Our sea moss is not farmed which is currently highly saturated in the market due to demand. Closely working with our Irish Sea Moss connoisseurs, we go above and beyond for you to make sure we deliver what only nature provides. Our sea moss is purely made by Mother Nature and grown and harvested off rocks. Our recipe is unmatched, clean, and smooth made with the best water and lab tested. Our harvesting waters are tested quarterly to ensure the highest quality and we operate within HSE Guidelines. Our sea moss is packed with minerals and vitamins that is truly rooted in healing and rejuvenation.
Freshly Rooted Tribe Inc knows what we provide from OCEAN to JAR.
Freshly Rooted Tribe sea moss is not grown in pools, not farmed, and not on ropes. When we say 100% wild-harvested, we mean it. It is hand-harvested along the Atlantic in the wild attached to rocks, ensuring regeneration to consumption lasting a lifetime.
Wild harvest takes patience. We rely on Our sea moss experts to sustainably hand-harvest just at the sea’s surface. They are harvested in the season to provide optimum nutrition and are organically certified by IOFGA.
We always recommend to talk with your doctor and do your own research when it comes to using sea moss. We recommend taking 4 tablespoons twice a day.
Soursop tea is an herbal drink made from the leaves of the soursop fruit tree. Also known as Graviola tea, it is heralded by many cultures as a superfood with a plethora of health claims. It traces its origins back to North and South America. Now, soursop tea is consumed around the globe.
Soursop tea has a fairly mild, musky flavor but can be combined with other ingredients, such as matcha, fruit, or herbal tea blends.
No - soursop tea is not actually a “tea” in the traditional sense. It is brewed using only certain parts of the soursop plant, which do not contain caffeine. The tea is an excellent choice for people seeking a caffeine-free drink that’s packed with potential health benefits.
Many rumored benefits can be found by drinking soursop tea, but we’ll touch on a few of them here.
Perhaps most the most talked-about benefit of soursop tea is its potential ability to provide some relief to chemotherapy and cancer patients. Unfortunately, there is no overwhelming evidence to support these claims, but many personal testimonies speak to the tea’s positive effects.
Furthermore, many cultures use soursop tea to treat coughs, infections, inflammatory problems, and even parasites such as lice.
Within our own family, we use soursop tea to help increase and strengthen our immune health. In addition, Graviola’s naturally occurring compounds, such as its acetogenins, are well-known by many for their immune-boosting properties.
Most health experts and soursop users will recommend drinking the tea roughly half an hour before your next meal. This is the best way to reap soursop tea’s benefits, which you will likely begin to experience after three weeks of consuming the tea regularly.
We get asked this big question, and yes - it is possible that Graviola (soursop) can help prevent and/or battle some cancer types.
For example, a 2016 study found that Graviola extract was toxic to some breast cancer cell lines. However, it also indicated that regular consumption of the extract increased T cell levels, which are known to kill cancer cells and other damaged cells.
Potentially, yes. Soursop tea contains dietary acids, such as linoleic acid, which is known for stimulating metabolisms and helping bodies burn fat for energy. Therefore, many people turn to soursop tea as a natural, healthy supplement for shedding their unwanted pounds.
If you’re trying to lose weight, we highly recommend talking to a doctor about developing a healthy eating and exercise plan, then looking into tools such as soursop tea to help with your efforts.
Untreated high blood pressure (hypertension) is extremely dangerous and can increase the risk of heart disease, stroke, and diabetes. Sadly, up to 47% of the adults in America have hypertension, and only about 24% of those have their condition under control.
Soursop tea can be an effective at-home method of treating hypertension, according to a WebMD. Soursop’s potassium level can help the body get rid of excess sodium and ease tension within blood vessel walls.
Of course, patients with hypertension should always consult their doctors before beginning their own treatments.
In some cases, yes, soursop tea may relieve symptoms of stress, anxiety, and perhaps even depression. In addition, its anti-inflammatory properties have been used in many cultures to help calm and soothe patients.
According to a 2014 study, yes - it’s possible that soursop has antiulcer properties. The study (conducted on rodents) found that the Graviola protected the stomach’s mucus lining, which then helped prevent damage from painful sores.
Yes. Most health experts recommend drinking between one-half cup and one cup of soursop tea today, depending on your size, health goals, and habits. We advise customers to start with a small dosage, then work their way up to higher servings.